Hollywood's Pastie

Modified from Paul Hollywood's page on BBC food

makes 6, not 4 like fatty Paul

Pastry

• 500g strong flour
• 100g vegetable suet @ 718
• 200ml cold water
• 25g marge

Everything in the bowl, turn on the mixer, wait until kneaded. Put in the fridge for 30-60 mins

Filling

• 2 onions 100g @41
• 250g veggie mince @123
• 500g potatoes

Chop up about 1cm bits, add some flavourings of your choice

Roll out the pastry into 7cm circles. Add filling. Fold into pasties

550 kcals each

Quick Potato Curry

Stolen from Tarala Dalal's "Potatoes" p. 60

10-12 baby potatoes, boiled
2 sticks cinnamon
2 cloves
2 cardamoms
4 tbps fresh cream (optional)

Grind to paste :
3/4 cup chopped toms (i.e. 1 large)
1/2 cup chopped onions (i.e. 1 medium)
1" piece ginger, roughly chopped
2 cloves garlic
1 tsp chilli powder

Crush the cinnamon, cloves & cardamom then fry it.
Add the paste fry it golden.
Add the potatoes - and cream of you think it's required.


This one's peasy and tasty - a great combo.
Could try yoghurt instead of cream. I didn't use the cream *and* I microwaved the potatoes in 8 mins.